Quote:
Originally Posted by scrubjaysnest
Ditto, perk it with the 40 year old aluminum pot on the gas stove, over the fire pit, or anywhere to get it hot enough to boil good  |
When my expensive kitchen coffee maker quit, I resorted to this. I ran the hot mixture of coffee and grains through the coffee filter in the coffee maker to get nice clear coffee. It was the best coffee I had had in years. Better than those Kreug things, better than any coffee maker I've used.
I now use my parents old made-in-Canada (
) percolator. It makes a great cup of coffee. (Just don't let it boil on high for any length of time. Reduce the heat unless you like bitter sludge).