TrailManor Owner's Forum - View Single Post

07-02-2003, 05:02 PM

I think that tiles with glaze should be avoided. Only use an unfinished tile. A pizza stone, and a thermometer  is your best  bet.

07-02-2003, 05:02 PM	#5
Guest Posts: n/a	Re: Bottom of food burning I think that tiles with glaze should be avoided. Only use an unfinished tile. A pizza stone, and a thermometer  is your best  bet.